Eco Boutique Hotel and Resort in Uluwatu Bali
White Palm Hotel Bali is an Eco-Boutique Hotel and Resort located 2 min walk from Balangan white sand beach. Balangan is an untouched gem located in a secluded area with green lush vegetation away from mainstream tourism and at the same time just 10min away from busy tourist places. It is your chance to relax and truly escape, while also enjoying some of the most breathtaking scenery and experience the real Bali. White Palm is the Best Boutique Hotel and Resort in Uluwatu Bali.
White Palm features 8 private and exclusive thatched-roof bungalows with beds that are among the most comfortable you will find and we guarantee you a comfortable and restful zzzzzzz sleep. The 16m pool is made of saltwater to offer the most natural and eco-friendly pool to our guests. Coco Kitchen led by our Spanish Chef Asier Arroyo will take you an unforgettable culinary experience. The chef's specialty is Fish & Seafood. He's cooking only with organic local & seasonal products that he finds in our backyard garden or local organic markets. Coco Kitchen aims to make people fall in love with food again!
White Palm Team will make your life easier by being available to assist you at any time. We will recommend things to do and share our guides with all our favorite addresses in Bali to make sure you go to the cool spots rather than the tourist's trap. White Palm also offers you the possibility to experience a large range of activities that will be tailormade for you on-demand, this makes us the Best Boutique Hotel and Resort in Uluwatu Bali.
Elegant, authentic, and relaxing, White Palm is what you expect from a restful, exotic, and Balinese experience holiday! White Palm is not only an Eco Boutique Hotel but a human experience based on sharing good vibes!
White Palm features 8 private Alang-Alang thatched-roof bungalows with a modern interior design using natural & local materials in traditional Balinese architecture. Offering plenty of comfort with high attention to detail & service for a unique guest experience. In respect of the Balinese culture, White Palm was designed with a Balinese Feng Shui based on spiritual Hindu belief.
Your well-being is our Top Priority and we believe it starts with a good and nice beauty sleep, which is why at White Palm, we guarantee you a sensational and restful sleep. With our huge beds (1,80 to 2m bed), best soft mattress, fluffiest pillows, extra huggable duvet, and our 100% natural Coco Room fragrance, we want to stimulate all your 5 senses and offer you the best comfort in a calming atmosphere that will help you to get a restful bedtime experience.
The result is a harmonious Eco-Boutique Hotel Retreat that sets the foundation for infinity comfort, well-being, and stability of energy in a cozy atmosphere.
Coco Kitchen guests can anticipate an unforgettable culinary experience led by Spanish Basque Chef Asier Arroyo who has more than 26 years of experience in Michelin stars restaurants, hotels, and private clubs worldwide.
Coco Kitchen's specialty is Fish & Seafood. The Menu is full of local organic & seasonal products that change daily, based on what the sea and land offer us each day. Asier is a creative Chef who rarely does twice the same things. He always improves and personalizes all his dishes or degustation menus based on your preferences, diet restrictions, and of course what is available on the market that day.
Please BOOK CHEF ASIER at least 48 hours in advance if you want to experience a memorable diner with us. Alternatively, his passionate and dedicated team he has trained will be happy to offer you our International comfort style menu.
Coco Kitchen is beautiful in its simplicity, uniqueness, and Spanish vibes in Bali. Pure passion, love, and unique vision are the Chef and his team's secret ingredients with one goal: Make people fall in love with food again at Best Boutique Hotel and Resort in Uluwatu Bali.
What Guests the most
Stephanie and Asier both fell in love with Bali.
Asier is Spanish from the Basque Country in Bilbao. He is a talented Chef with 26 years of experience in Michelin stars, hotels, restaurants, and private clubs worldwide. Asier has been the mastermind behind the opening of more than 25 restaurants in Bali & Jakarta. He moves to Bali 16 years ago. He wanted to bring together his 2 passions: surfing and cooking.
Stephanie French and half Dutch, born in Cannes, lived 10 years in China selling Private Jet in Asia Pac. She was often traveling to Bali for surf holidays and fell in love with Balangan Beach. One day Stephanie and her family found this amazing land and that's how the White Palm story starts. Stephanie decided to quit everything she had in China and move to Bali in June 2017 to be fully dedicated to White Palm.
One week after she arrived in Bali, she met Asier and a love story was born. They travel to 11 countries in less than 4 months and they decided to continue the White Palm adventure together. Asier is the Bali Expert and he's also taking care of the Kitchen, while Stephanie is the Interior Designer and the one behind the Marketing and Guest Relation. A few years after, they announce the birth of their baby girl Amaya.
Stephanie and Asier decided to rock the traditional hotel industry by creating a personalized concept, with a warm and friendly welcome by inviting their guests to become White Palm family members while giving high attention to details & services. The result of their story is a complementary family pairing who get enriched and flourish from day to day by meeting new people who choose White Palm for their holidays.
White Palm is not only an Eco Boutique Hotel but the Best Instagram Hotel Bali and also a human experience based on sharing good vibes!